Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, big hake fried fish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Big hake fried fish is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Big hake fried fish is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have big hake fried fish using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Big hake fried fish:
- Prepare 10 round pieces of hake fish
- Prepare 1 cup flour
- Make ready 1 TBS chicken spice
- Take 1 tbs fish spice
- Get 1 cup oil to fry
- Take 1/4 cup fresh milk
Instructions to make Big hake fried fish:
- Clean fish well
- Mix flour with all spices
- Separate pour milk in a small bowl
- Heat oil
- Dip fish into the milk first then dip into the flour turn to coat all sides
- Then dip into the oil fry until golden brown
So that’s going to wrap this up for this special food big hake fried fish recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
