Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled hake fish. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Grilled hake fish is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Grilled hake fish is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook grilled hake fish using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled hake fish:
- Make ready 4 large hake fish
- Take 1 tsp paprika
- Make ready pinch black pepper
- Prepare pinch aromat
- Take pinch chillibsauce
Steps to make Grilled hake fish:
- Clean fish by taking out the bones
- Seasoned with all spices and sweet chilli
- Grease the grilling tin with oil
- Place the fish and grill
So that’s going to wrap this up for this exceptional food grilled hake fish recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
