24/01/2021 22:38

How to Make Award-winning Fried Fish

by Viola Mason

Fried Fish
Fried Fish

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fried Fish is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Fried Fish is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried fish using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Fish:
  1. Prepare 4 Hake fillet fish
  2. Get 2 eggs
  3. Take 1 cup flour
  4. Take 3 tbs Mr Spice fish spice
  5. Prepare 1/3 cup canola oil
Steps to make Fried Fish:
  1. Pour your canola oil and heat it until it's almost smelling.
  2. Beat your eggs
  3. Mix the flour with Mr Spice fish spice
  4. Once the oil is heated, roll your fish on flour and dip it to an egg. Fry each side for about 5 minutes. Then your fish is cooked and can be served.

So that’s going to wrap it up with this special food fried fish recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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