12/12/2020 10:12

How to Make Jamie Oliver Fried Fillet Fish

by Gertrude Taylor

Fried Fillet Fish
Fried Fillet Fish

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried fillet fish. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Fillet Fish is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Fillet Fish is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried fillet fish using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fillet Fish:
  1. Take 6 hake fillets
  2. Prepare 3 eggs
  3. Get 1/2 cup flour
  4. Make ready 3 TBS fish spice
  5. Take 150 ml Canola oil
Instructions to make Fried Fillet Fish:
  1. Pour oil in the electrical pan let it be almost hot to deep fry the fish.
  2. Beat your eggs and mix your flour with fish spice
  3. Then take your fillet fish and dip it into the eggs and fold with flour mixture then deep fry
  4. Once you done with each fish let it cook and turn it over and fry the other side.
  5. This fish will be served with rice, vegetables, and salads.

So that’s going to wrap this up for this exceptional food fried fillet fish recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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