Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quiche lorraine. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Quiche Lorraine is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Quiche Lorraine is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have quiche lorraine using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Prepare Pastry
- Take 300 g flower
- Prepare 150 g butter
- Make ready 1 tsp salt
- Make ready 1 egg
- Prepare Filling
- Make ready 200 g crème fraich
- Get 150 g smoked bacon (small slices)
- Make ready 3 spring onions
- Take 150 g grated cheese
- Make ready 4 eggs
- Get Salt, black pepper and thyme
Steps to make Quiche Lorraine:
- Make the pastry. Mix the ingredients (add butter bit by bit). Work it to a dough. Wrap in plastic and let it rest in the fridge. Pre-heat the oven to 200C.
- Bake the bacon until crispy. Mix the eggs, creme fraich and cheese in a bowl. Season with salt, black pepper an thyme. Chop the spring onions.
- Rol out the pastry to 5mm thickness and put it in a greased quiche form. Pierce some holes with a fork in the pastry.
- Put in the bacon (without the fat) and the onions. Put in the egg/cheese/crème fraich mixture.
- Bake 30-35 minutes in the preheated oven.
So that’s going to wrap this up for this special food quiche lorraine recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
