Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quiche lorraine. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Quiche Lorraine is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Quiche Lorraine is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Get 1 tbsp olive oil
- Make ready 6 lean rashers of smoked bacon
- Prepare 4 large eggs
- Prepare 280 ml single cream
- Prepare 150 ml milk
- Take 140 grams gruyere cheese grated
- Take Grated nutmeg
- Make ready 2 24 cm pastry cases
Instructions to make Quiche Lorraine:
- Preheat oven to gas mark 6
- Heat olive oil in a frying pan and fry bacon until lightly cook.
- Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
- Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
- Scatter remaining bacon on top of quiche.
- Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.
So that’s going to wrap it up for this special food quiche lorraine recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
