Recipe of Quick Quorn sausage stir-fry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, quorn sausage stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Quorn sausage stir-fry is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Quorn sausage stir-fry is something that I’ve loved my entire life. They are nice and they look wonderful.

First up - this tasty sweet & sour stir fry, made with Quorn. We're at the forefront of something new at Forest Green Rovers. This meal is not only fun to eat but fun to cook too with its easy to follow recipe video it can never go wrong! A delicious Mexican Stir Fry, made using Quorn Smoky Fajita Strips and ready in minutes - perfect for a quick dinner or lunch!

To begin with this recipe, we have to first prepare a few components. You can cook quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quorn sausage stir-fry:

1. Take olive oil
2. Get vegetarian sausage chopped in pieces -
3. Take (I use the vegetarian butcher's little willies)
4. Get Quorn pieces
5. Prepare small onion (finely chopped)
6. Take garlic cloves
7. Take fresh ginger (finely chopped)
8. Make ready chilli powder
9. Get turmeric
10. Take smoked salt
11. Take cashew nuts
12. Get chinese wok vegetables of choice
13. Get soy sauce
14. Get lea & perrins
15. Make ready Pepper
16. Get wok noodles

Using the remaining oil, fry the onions and garlic until softened, add the peppers to the pan and continue frying. Try a range of delicious recipe ideas using Quorn Burgers. Click here to discover how to make your favourite vegetarian and vegan burger dishes. Go for a taste of paradise with the Hawaiian Quorn burger recipe topped with a mango salsa, or serve up a delicious and satisfying Quorn Sausage.

Instructions to make Quorn sausage stir-fry:

1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking.
2. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat.
3. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package.
4. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes.
5. Serve and enjoy.

Click here to discover how to make your favourite vegetarian and vegan burger dishes. Go for a taste of paradise with the Hawaiian Quorn burger recipe topped with a mango salsa, or serve up a delicious and satisfying Quorn Sausage. This Easy Quorn Stir Fry is a dish that I have been making for my family for years. A stir fry is also a great way to use up leftover vegetables and is very flexible. The vegetables I have suggested in this.

So that is going to wrap this up for this exceptional food quorn sausage stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!