Easiest Way to Make Homemade Chilli con and non carne

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chilli con and non carne. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chilli con and non carne is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chilli con and non carne is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chilli con and non carne using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli con and non carne:

1. Prepare red onion roughly chopped
2. Get red chilli roughly chopped
3. Make ready crushed garlic
4. Get coriander chopped
5. Take heaped of smoked paprika
6. Prepare ground cummin
7. Prepare ground cinnamon
8. Get bayleaf
9. Prepare chopped tomatoes
10. Make ready beef/Quorn mince (125g each)
11. Make ready cannelloni beans (can use baked beans or black beans too)
12. Take s&p
13. Take yoghurt
14. Get basmati rice or tortillas to serve
15. Get salsa (optional)
16. Prepare coriander leaves
17. Get spring onions
18. Make ready green capsicum/ pepper
19. Take cherry tomatoes
20. Get evoo
21. Prepare red wine vinegar

Instructions to make Chilli con and non carne:

1. Onion, chilli, garlic in hot oil to fry
2. Add stalks and washed roots of coriander chopped to pan. add s&p
3. Add paprika, cumin and cinnamon to pan and stir
4. Allow to really heat and go dark so it starts to caramelise. then add a bayleaf
5. Add tin of chopped tomatoes and tin of water and stir. turn down heat to low and stir to remove caramelisation from bottom of pan
6. Flash fry 1/2 tin cannelloni beans in oil until skins burst, then add to sauce
7. Flash fry meat/Quorn in seperate pans then add bean mix
8. Blend salsa ingredients in blender, empty to bowl and stir in evoo and red wine vinegar
9. Serve with basmati rice or warmed tortillas and a dollop of yoghurt

So that is going to wrap this up with this special food chilli con and non carne recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!