Simple Way to Prepare Jamie Oliver Twisted pasta with smoked ham and cheese flavour

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, twisted pasta with smoked ham and cheese flavour. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Twisted pasta with smoked ham and cheese flavour is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Twisted pasta with smoked ham and cheese flavour is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook twisted pasta with smoked ham and cheese flavour using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Twisted pasta with smoked ham and cheese flavour:

1. Take twisted pasta
2. Take hake fish boiled
3. Prepare eggs
4. Prepare green pepper
5. Prepare red pepper
6. Get yellow pepper
7. Take shredded cheese
8. Get chicken stock powder
9. Take sprinkle parsley
10. Get onion
11. Take oil
12. Make ready herbs spices
13. Take milk
14. Make ready pasta sauce smoked ham and cheese flavour

Steps to make Twisted pasta with smoked ham and cheese flavour:

1. Cook pasta and fish in separate pots for 10minutes
2. Fry onion herbs spices
3. Pour pasta sauce in a jug with milk
4. Stir with a fork for best results
5. Add beaten eggs pour in your onion to the pot add robot peppers chicken stock let it cook until tender
6. Add the gravy on your cool twisted pasta and shredded fish sprinkle parsley and shredded cheese
7. Mix until its well combined its delicious 😋

So that’s going to wrap this up for this exceptional food twisted pasta with smoked ham and cheese flavour recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!