09/09/2020 18:55

Recipe of Perfect Fried fish

by Betty Abbott

Fried fish
Fried fish

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried fish is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fried fish is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook fried fish using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried fish:
  1. Make ready Hake fillet fish
  2. Take eggs, beaten
  3. Take Flour
  4. Take Mr. Spice fish spice
  5. Take Cooking for deep frying
Steps to make Fried fish:
  1. Mix your flour with fish spice in your bowl
  2. Beat your eggs in a bowl
  3. Pour your cooking oil in a frying pan and leave it to be hot in order for your fish to deep fry
  4. Then start to fry your fish by first dipping your fish into the eggs and after into the flour and deep fry leave it to fry for few minutes each side
  5. Then once it is fried you can serve it with rice just like me.

So that’s going to wrap it up with this exceptional food fried fish recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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