Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, buttermilk scones. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Buttermilk Scones is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Buttermilk Scones is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook buttermilk scones using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Scones:
- Prepare cake flour
- Take salt
- Take sugar
- Get baking powder
- Take eggs
- Get buttermilk or cream
Instructions to make Buttermilk Scones:
- Preheat oven to 200’C.
- Prepare 12 hole muffin pan and spray with cooking spray.
- Sieve dry ingredients.
- Mix egg and buttermilk/cream.
- Note: for extra fluffy scone, just use 1 egg.
- Mix dry and wet mixtures.
- Pour mixture in the muffin pan and bake for 10-12 minutes.
- Transfer to cooling rack.
So that is going to wrap this up for this special food buttermilk scones recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
