Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cucumber boondi pomegranate raita. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cucumber Boondi Pomegranate Raita is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cucumber Boondi Pomegranate Raita is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cucumber boondi pomegranate raita using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Boondi Pomegranate Raita:
- Make ready Curd
- Prepare Cucumber (grated)
- Get Boondi
- Get Pomegranate
- Prepare Coriander leaves (chopped)
- Make ready Roasted cumin
- Get Chaat masala
- Prepare Salt
Instructions to make Cucumber Boondi Pomegranate Raita:
- Combine the curds, chaat masala, roasted cumin powder, chopped coriander leaves and salt in a deep bowl, whisk well and keep aside. - Add the grated cucumber, boondi, and pomegranate and mix well. - Garnish with pomegranate and sprinkle some roasted cumin powder. Serve immediately.
So that’s going to wrap it up for this special food cucumber boondi pomegranate raita recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
