Recipe of Super Quick Homemade Bottlegourd ya Lauki ka raita

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, bottlegourd ya lauki ka raita. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bottlegourd ya Lauki ka raita is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bottlegourd ya Lauki ka raita is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bottlegourd ya lauki ka raita using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bottlegourd ya Lauki ka raita:

1. Take boiled lauki/ bottle gourd
2. Prepare curd
3. Get cumin powder
4. Take fennel powder
5. Get black pepper powder
6. Prepare dry red chilli
7. Take raita powder
8. Take oil
9. Make ready cumin seeds
10. Make ready curry leaves

Instructions to make Bottlegourd ya Lauki ka raita:

1. In a bowl add curd mix it well. Add boiled lauki
2. Mix it again. Add black pepper powder, add fennel powder
3. Mix it again. Add cumin powder, add raita
4. Mix it well. Now raita is ready. Take a pan add oil, add cumin seeds
5. Add curry leaves, add dry red chilli now tadka is ready. switch off the gas.now pour the raita in a bowl.now add the tadka on the raita.Lauki raita is ready.

So that is going to wrap this up for this special food bottlegourd ya lauki ka raita recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!