08/12/2020 07:32

Steps to Make Speedy Eggless Hash browns

by Eleanor Hansen

Eggless Hash browns
Eggless Hash browns

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, eggless hash browns. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Eggless Hash browns is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Eggless Hash browns is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggless hash browns using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Hash browns:
  1. Prepare potatoes
  2. Get Ice cold water
  3. Take butter
  4. Prepare red chilli powder
  5. Make ready onion powder
  6. Get black pepper powder
  7. Prepare corn flour
  8. Get grated cheese
  9. Get Oil for frying
  10. Get Salt as per taste
Steps to make Eggless Hash browns:
  1. Grate the potatoes and put them in ice cold water for 10 mins. Then drain and squeeze out all the water with the help of muslin cloth and keep aside.
  2. In a pan add butter and let it melt on medium flame add the grated squeezed potatoes and cook for 4 to 5 mins. Let it cool
  3. Then add red chilli powder, black pepper powder, corn flour,salt,onion powder and grated cheese, mix well. Grease hands with oil and make desired shapes of equal sizes
  4. Heat oil in a pan and fry till golden brown

So that’s going to wrap it up for this special food eggless hash browns recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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