Simple Way to Make Speedy Mutton biryani with boondi and onion cucumber raita

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton biryani with boondi and onion cucumber raita. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton biryani with boondi and onion cucumber raita is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mutton biryani with boondi and onion cucumber raita is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have mutton biryani with boondi and onion cucumber raita using 29 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mutton biryani with boondi and onion cucumber raita:

1. Get Mutton washed
2. Prepare basmati rice washed and socked
3. Get onion chopped
4. Take tomato chopped
5. Take ginger garlic green chili paste
6. Take green chili chopped
7. Take curd beated
8. Take oil
9. Get Salt
10. Prepare red chili powder
11. Prepare coriander powder
12. Get turmeric powder
13. Prepare coriander and mint leaves
14. Take garam masala
15. Get cumin seeds
16. Take black pepper
17. Prepare clove
18. Prepare green cardamom
19. Make ready black cardamom
20. Get " cinnamon sticks
21. Get star anees
22. Prepare bayleaf
23. Make ready desi ghee
24. Get milk
25. Get pinch kesar colour
26. Make ready Few threads kesar
27. Make ready rose water
28. Make ready Few drops kewra
29. Take potato cut pieces and fry

Steps to make Mutton biryani with boondi and onion cucumber raita:

1. Take a pan add water and cinnamon stick black cardamom bay leaf salt cook after boil add rice and add 1 tbsp oil and 1 tbsp lemon juice and add some coriander and mint leaves 80% cook rice and drain water and keep aside
2. Take a pan add oil add onion stir fry lightly golden brown add Mutton stir fry to cook add ginger garlic green chili paste stir cook add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom and stir cook add tomato and curd stir cook add salt red chili powder coriander powder turmeric powder stir fry to cook well then to tender Mutton and add coriander mint leaves
3. Take a pan add rice lyar and Mutton lyar and sprinkle brown onion coriander mint leaves lemon juice milk garam masala kesar threads and kesar colour rose water kewra and potato and cover and keep in 10 minutes full Flame and keep 15 minutes slow Flame and ready to serve with raita
4. Enjoy with your family take care eat well see you again with next recipe bye

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