Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, boiled egg stuffed paratha & bathua ka raita. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Boiled Egg Stuffed Paratha & Bathua ka Raita is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Boiled Egg Stuffed Paratha & Bathua ka Raita is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled egg stuffed paratha & bathua ka raita using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Egg Stuffed Paratha & Bathua ka Raita:
- Make ready Egg
- Get Wheatflour
- Get Oil
- Prepare water for dough
- Get chopped Coriander
- Get salt
- Get red chili powder
- Make ready green chili chopped
- Get garam masala
Instructions to make Boiled Egg Stuffed Paratha & Bathua ka Raita:
- Take a pan add water & egg & boiled it. Peel off & cut in to pieces. grett in a bowl.
- Add all spices & Coriander.
- Take a bowl add wheat flour salt & water. Knead a soft dough.Make small ball. Roll the paratha with pin & put egg stuffing on the paratha. Close it & roll again.make paratha.
- Heat a nonstick pan.add oil put paratha. Heat it & flap. Cook with oil egg paratha both side till becomes crispy & brown.
- Remove on the plate.Cut into 4 peices.
- Serve hot paratha with Bathuya ka rayata & homemade butter.
So that’s going to wrap it up for this exceptional food boiled egg stuffed paratha & bathua ka raita recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
