Recipe of Jamie Oliver Kaddu(pumpkin) ka raita

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kaddu(pumpkin) ka raita. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kaddu(pumpkin) ka raita is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Kaddu(pumpkin) ka raita is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have kaddu(pumpkin) ka raita using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kaddu(pumpkin) ka raita:

1. Make ready Pumpkin/kaddu
2. Prepare Curd /dahi
3. Make ready Pink salt/sendha namak
4. Get Roasted Cumin seeds powder/ jeera
5. Make ready Green chilies/ Green chilli
6. Prepare Mint /pudina powder
7. Prepare Gud / jaggery
8. Make ready Oil
9. Take Mustard seeds/sarso
10. Take Fenugreek seeds/mehidaana
11. Take Hing/ asaphoetida
12. Make ready Curry leaves/ meetha neem
13. Make ready Green coriander leaves/ hara dhania

Instructions to make Kaddu(pumpkin) ka raita:

1. Wash and peel the pumpkin and cut it into the small pieces.
2. Now heat a pan and add some oil. And then add mustard seeds,hing powder, fenugreek seeds,curry leaves and green chilies.When it is done add the pumpkin pieces to it.
3. Now add some salt and add some water.Now cover the pan to cook the pumpkin pieces.
4. Open the lid after 5 mm and mash them properly. Now add some jaggery to it.
5. Now mix some curd,mint powder,jeera powder and chopped coriander leaves to it in a bowl.

So that’s going to wrap it up with this special food kaddu(pumpkin) ka raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!