Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Banana Raita is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Banana Raita is something that I’ve loved my entire life. They’re nice and they look fantastic.
Nice raita - but the bananas being mashed did make it rather slimy. Great taste though and mine was hot!! I liked the sweetness of it and its so easy to make so I'll be keeping this recipe! banana raita recipe is where we make a mouth-watering raita with bananas and fresh curds tempered with mustard and green chillies, which give it a spicy touch. Ingredients for banana raita are always.
To get started with this particular recipe, we have to prepare a few components. You can cook banana raita using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Raita:
- Make ready banana chopped
- Get curd(low fat)
- Make ready sugar
- Take turmeric powder
- Take green chilli finely chopped
- Make ready ginger finely chopped
- Prepare coriander leaves finely chopped
- Make ready mustard seeds
- Take Salt
- Make ready Water
These useful spices can be used to cook so many different meals! Banana Raita Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Raita Recipes. Kele Ka Raita /Banana Raita- A mildly spiced yogurt dip of banana,mint and ginger.
Steps to make Banana Raita:
- Take three chopped banana, in a - bowl and add sugar,curd, turmeric,salt, chopped green chilli,ginger, coriander leaves mix nicely.
- Now take musterd seeds and add 1 tsp water and crushed them and add into our banana raita bowl and mix well together.
- Our banana raita is ready for serving.you can eat with thepla and paratha.
It provides you an awesome taste of Raita Recipes. Kele Ka Raita /Banana Raita- A mildly spiced yogurt dip of banana,mint and ginger. Kele ka Raita -Summer calls for cool and refreshing yogurt raita and dips. Raitas are Indian style mildly spiced. Raita serves as a great accompaniment with parathas and biryani or pulao alike.
So that is going to wrap this up with this exceptional food banana raita recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
