Steps to Prepare Gordon Ramsay Cheesy Bacon Frittata

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy bacon frittata. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch. For a while now our family has had a love affair with "the frittata" aka the Breakfast Pizza as we call it in our house. So you can imagine I have made my fair share.

Cheesy Bacon Frittata is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cheesy Bacon Frittata is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy bacon frittata using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Bacon Frittata:

1. Take egg mixture
2. Make ready 8 large Eggs
3. Take 1/4 cup mozzarella cheese shredded
4. Prepare 1/4 cup Shredded chedder
5. Prepare 1 tbsp chopped roasted garlic
6. Take pinch black pepper
7. Take pinch salt
8. Take 1/4 cup heavy cream
9. Prepare 6 slice thick bacon cooked
10. Make ready 1 cup cooked shredded hash brown
11. Make ready Topping
12. Prepare 1/4 cup mozzarella cheese shredded
13. Take 1/4 cup parmesan cheese shredded
14. Make ready 1/4 cup shredded chedder

This super simple bacon-egg-cheddar frittata with potato crust makes the most mouthwatering meal anytime of day. This frittata recipe features spinach, bacon and cheddar cheese. For this frittata recipe, we cook everything in a cast-iron skillet because it can be heated on the stovetop and then transferred to the. Individual frittatas baked in a muffin tin are a great dish for brunch time entertaining.

Instructions to make Cheesy Bacon Frittata:

1. Beat eggs and mix all ingredients accept bacon an hashbrown.
2. Preheat oven 375°F. Place egg mixture in pie dish. Add hashbrown into pie dish push down to cover evenly. Add cooked bacon push down till just covered by egg. Place in oven 15 min.
3. After 15 min add cheese for topping spead out evenly and cook 15 to 17 min more or till cheese is golden.

For this frittata recipe, we cook everything in a cast-iron skillet because it can be heated on the stovetop and then transferred to the. Individual frittatas baked in a muffin tin are a great dish for brunch time entertaining. Hello, gorgeous frittata, my name is Ally. Okay you guys, major confession here: I do not like eggs. Sometimes I feel like a major outcast out at breakfast, but I have found that I don't mind them when I.

So that’s going to wrap it up for this exceptional food cheesy bacon frittata recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!