Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boondi ka raita. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Boondi ka Raita is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Boondi ka Raita is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have boondi ka raita using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boondi ka Raita:
- Prepare Raita Boondi
- Make ready Curd
- Prepare Black salt
- Prepare Green chillies chopped
- Take Roasted cumin powder
Steps to make Boondi ka Raita:
- First of all, take a bowl and soak boondi in water for 15 minutes.
- Whisk the curd and add Boondi,black salt,black pepper,green chilies and roasted cumin powder.
- Take out the Boondi and drain the excess water.
- Put this soaked Boondi in the whisked curd and mix it lightly. Now, add coriander leaves to garnish.
- Put this in the refrigerator for half hour and serve it cold.
So that’s going to wrap it up with this special food boondi ka raita recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
