Recipe of Ultimate Sausage Hash Brown Breakfast Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage hash brown breakfast casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage Hash Brown Breakfast Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sausage Hash Brown Breakfast Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Hash Brown Breakfast Casserole:

1. Get Mild ground pork sausage
2. Take Hot ground pork sausage
3. Take Frozen harsh brown (30 ounces)
4. Make ready Salt
5. Make ready Pepper
6. Take Shredded cheddar cheese
7. Take Eggs -large
8. Prepare Milk

Instructions to make Sausage Hash Brown Breakfast Casserole:

1. Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well.
2. Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper.
3. Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish.
4. Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture.
5. bake at 350* for 40 to 45 minutes. - - Southern Living - October 2003

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