Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy prawn & calamari with swiss chard and sweet corn. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Prawn & Calamari with Swiss Chard and Sweet Corn is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Creamy Prawn & Calamari with Swiss Chard and Sweet Corn is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have creamy prawn & calamari with swiss chard and sweet corn using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:
- Take Prawn Meat
- Get Calamari Tube, sliced into rings
- Make ready Exotic Spices Fish Spice,
- Prepare Lemon Juice,
- Take Fresh Cream
- Prepare Swiss Chard
- Get Sweet Corn, steamed
- Make ready garlic, finely chopped
- Prepare onion, finely chopped
- Get ground black pepper
- Get salt if necessary
Steps to make Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:
- On medium to high heat, sauté onion and garlic.
- Add prawns, calamari and fish spice. Cook for 2 minutes.
- Add the cream, Swiss Chard, sweet Corn, Lemon juice and black pepper.
- Cook for 3 minutes. Taste for the salt and add it if you need. Switch the stove off. The cream should have thickened. Serve with vegetables or rice.
So that is going to wrap this up with this exceptional food creamy prawn & calamari with swiss chard and sweet corn recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
