12/09/2020 03:06

Easiest Way to Make Award-winning Beetroot Raita

by Ellen Jones

Beetroot Raita
Beetroot Raita

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, beetroot raita. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beetroot Raita is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beetroot Raita is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook beetroot raita using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Raita:
  1. Make ready 2 cup Curd
  2. Prepare 1 Beetroot (Grated)
  3. Take 1 cucumber (Grated)
  4. Take 1/2 teaspoon Mint Powder
  5. Take 1 teaspoon Cumin powder
  6. Take to taste Black salt
  7. Prepare 1/2 tsp Salt
  8. Make ready Pinch sugar
Instructions to make Beetroot Raita:
  1. Firstly take a bowl.
  2. Add Curd and add Grated cucumber, Beetroot Grated,
  3. Salt, Sugar, Black Salt, Cumin powder, mint powder. Mix it well
  4. And Ready to serve.

So that is going to wrap it up for this special food beetroot raita recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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