Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, "hot" brussels salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
"Hot" Brussels Salad is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. "Hot" Brussels Salad is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Hot" Brussels Salad:
- Take Coconut oil
- Get Chard, kale or collard greens
- Make ready Chopped Brussel sprouts
- Prepare Chopped pecans
- Make ready Pear - chopped
- Make ready Olive oil
- Prepare Apple cider vinegar
Instructions to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that’s going to wrap it up for this special food "hot" brussels salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
