Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cucumber raita. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cucumber raita is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cucumber raita is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cucumber raita using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cucumber raita:
- Prepare medium cucumber
- Make ready fresh curd
- Take oil
- Make ready black mustard seeds
- Take red dry chilly
- Prepare salt
- Prepare chopped fresh coriander leaves
Steps to make Cucumber raita:
- Wash and remove the skin of cucumber with the help of a peeler. grate cucumber and squeeze off water from cucumber.
- Whisk curd in a mixing bowl and add grated cucumber in it.
- Heat oil in a tadka pan. Add mustard seeds and red dry chilly and let it splatter. Now, add this tadka into the raita. Add salt and chopped coriander leaves, mix well and serve.
So that’s going to wrap this up with this exceptional food cucumber raita recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
