Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, strawberry rhubarb crumble. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry Rhubarb Crumble is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Strawberry Rhubarb Crumble is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have strawberry rhubarb crumble using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Rhubarb Crumble:
- Get rhubarb
- Get strawberries
- Take brown sugar
- Take for the crumble
- Take ground almonds
- Take butter
- Make ready brown sugar
- Prepare sugar
- Prepare flour
- Make ready cinnamon
- Make ready salt
Steps to make Strawberry Rhubarb Crumble:
- Preheat the oven to 200°C/390 F.
- Wash strawberries and rhubarb, peel of the skin of the rhubarb. Cut strawberries and rhubarb into pieces and mix with 40 g brown sugar in a baking dish.
- For the crumble knead together all ingredients quickly and scatter about the fruit.
- Bake for 30-40 minutes until the crumbles are golden brown.
- If you like serve with vanilla ice creme. Enjoy!
So that’s going to wrap it up for this exceptional food strawberry rhubarb crumble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
