Simple Way to Make Speedy Apple and rhubarb crumble

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple and rhubarb crumble. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Apple and rhubarb crumble is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Apple and rhubarb crumble is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have apple and rhubarb crumble using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple and rhubarb crumble:

1. Take Stewed Rhubarb and apple, approx
2. Prepare plain flour
3. Prepare brown sugar
4. Get rolled oats
5. Make ready chilled butter, chopped
6. Make ready chopped walnuts
7. Take Icing sugar, for dusting

Instructions to make Apple and rhubarb crumble:

1. Preheat oven to 180C. Combine the flour, sugar, butter and oats in a big bowl.
2. Use your fingertips to rub the butter into the flour mixture until the mixture resembles fine breadcrumbs. Stir well in the walnuts.
3. Spoon the stewed rhubarb and apple into a ovenproof dish. Scatter the walnut mixture evenly over the stewed rhubarb and apples. Bake in oven for 20-25 minutes or until golden.
4. Dust with icing sugar. Spoon the apple crumble into serving bowls. Serve with ice-cream or custard.Done!
5. Enjoy💃🏻

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