21/01/2021 19:23

Simple Way to Make Speedy Rhubarb & Apple Crumble

by Adele Jennings

Rhubarb & Apple Crumble
Rhubarb & Apple Crumble

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rhubarb & apple crumble. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rhubarb & Apple Crumble is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Rhubarb & Apple Crumble is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook rhubarb & apple crumble using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rhubarb & Apple Crumble:
  1. Take rhubarb
  2. Make ready bramley apple
  3. Make ready caster sugar
  4. Prepare port
  5. Take self raising flour
  6. Make ready butter
  7. Take caster sugar
Steps to make Rhubarb & Apple Crumble:
  1. Chop the rhubarb and apple up into bitesize chunks, not too small though
  2. Simmer the rhubarb and apple with 100g of sugar and a splash of port on a low heat for 15 minutes
  3. Rub the flour, butter and remaining sugar together to form the crumble topping
  4. Sprinkle the crumble over the fruit in the baking dish
  5. Bake in the oven for 30 minutes at 180 degrees c
  6. Serve with cream, ice cream or custard

So that is going to wrap this up with this exceptional food rhubarb & apple crumble recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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