Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, rhubarb, apple and berry crumble. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rhubarb, apple and berry crumble is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rhubarb, apple and berry crumble is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook rhubarb, apple and berry crumble using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rhubarb, apple and berry crumble:
- Make ready plain flour
- Prepare butter
- Prepare table spoons of sugar (for crumble)
- Make ready rhubarb
- Take cooking apples
- Take Frozen mixed berries
- Prepare water
- Get lemon juice
- Take table spoons of sugar (2 per stewing batch)
Steps to make Rhubarb, apple and berry crumble:
- Chop the rhubarb and place in a large saucepan. Add two tablespoons of water, one tablespoon of lemon juice and two tablespoons of sugar. Stew on a low temperature for 10 minutes with the lid on stirring occasionally.
- Repeat the process with the apples and berries. If using frozen fruit, don’t add the water as they will produce their own. Add all of the fruit to a large oven proof dish.
- Rub the flour, butter and sugar together to make a crumble. Layer over the top of the fruit.
- Bake in the oven for 30 minutes at 160 degrees
- And serve with custard.
So that’s going to wrap this up with this special food rhubarb, apple and berry crumble recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
