Recipe of Ultimate Rhubarb and Berry Crumble

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rhubarb and berry crumble. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rhubarb and Berry Crumble is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Rhubarb and Berry Crumble is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook rhubarb and berry crumble using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rhubarb and Berry Crumble:

1. Make ready rhubarb
2. Prepare frozen berries
3. Take cranberry juice
4. Prepare golden caster sugar (for rhubarb)
5. Prepare self raising flower
6. Get oats
7. Get cinnamon
8. Prepare butter
9. Take golden caster sugar (for topping)
10. Prepare chopped walnuts

Instructions to make Rhubarb and Berry Crumble:

1. Wash the rhubarb and chop the ends off. Then gently peel back the skin of the rhubarb from the top (this will be more green than red). Peel back about 2.5cm
2. Chop the rhubarb into 2.5cm chunks. Place into a pan, together with the frozen berries, cranberry juice and golden caster sugar.
3. Cover and simmer on a very low heat for roughly 20 minutes. Taste the rhubarb to see if it is sweet enough and add more sugar if needed. Take off the heat when the rhubarb is soft, but holding its shape. Take the mix off the heat and put into a baking dish
4. Heat the oven to 180C fan and meanwhile make the crumble topping. First mix the flour, oats and cinnamon together. Once mixed rub the flour mix together with the butter using your fingers. Stop when you have a soft, crumbly mix. Now add the sugar and nuts, mixing it all together with your hands
5. Sprinkle the crumble topping over the rhubarb mix and bake for approximately 30 minutes or until the top is golden brown

So that is going to wrap this up with this exceptional food rhubarb and berry crumble recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!