13/12/2020 12:55

Simple Way to Prepare Gordon Ramsay Mawa samosa

by Bradley Jenkins

Mawa samosa
Mawa samosa

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mawa samosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mawa samosa is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mawa samosa is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mawa samosa using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mawa samosa:
  1. Get mawa
  2. Make ready Pista flakes
  3. Take Almond flake
  4. Take cashew nuts
  5. Take khus khus
  6. Prepare powdered sugar
  7. Make ready nutmeg powder
  8. Prepare Elaichi powder
  9. Prepare Dough-
  10. Make ready maida
  11. Make ready ghee
  12. Take Milk for kneading
  13. Prepare Ghee for frying
  14. Prepare Sugar syrup
  15. Prepare water
  16. Get sugar granulated
Instructions to make Mawa samosa:
  1. For Khoya mixture: first we softened the mawa then add powdered sugar.
  2. Add all the ingredients, mix continuously till Kadai leaves ghee from its surface. Mawa is ready for filling.
  3. Dough: Add maida and ghee together, after mix it will be cruciform then add milk and make a dough.
  4. Roll the dough in circle form and cut into two parts then fold both the cut center in middle then apply water. On the edges.
  5. Fill the filling and fold the edges seal it properly. Then defry it.
  6. Sugar syrup: Mix both the ingredients and make a syrup with one strings. Add lemon to avoid crystallization.
  7. Transfer Defried samosa into sugar syrup. Dissolve 2 to 4 minutes in sugar syrup. Then ready to serve.

So that’s going to wrap it up for this exceptional food mawa samosa recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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