Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Egg Fried Rice is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Egg Fried Rice is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg Fried Rice:
- Get Eggs
- Prepare Dry Chopped Chives
- Make ready Canola Oil
- Prepare Cooked Rice 2 servings (about 360g) *warmed
- Make ready <Seasoning>
- Make ready Salt
- Make ready White Pepper
- Make ready Asian Chicken Bouillon Powder
- Make ready Ground Paprika
- Make ready Garlic Powder
Instructions to make Egg Fried Rice:
- Combine all seasonings in a small bowl.
- Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
- Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.
So that is going to wrap it up with this exceptional food egg fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
