Simple Way to Prepare Award-winning Squid Indonesian fried rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, squid indonesian fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Squid Indonesian fried rice is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Squid Indonesian fried rice is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have squid indonesian fried rice using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Squid Indonesian fried rice:

1. Take cold rice
2. Make ready squid cut into 2 cm finger size
3. Make ready finely chopped coriander
4. Prepare spring onions chopped
5. Take eggs whisked
6. Prepare fresh chili finely chopped (you can skip)
7. Get finely chopped garlic
8. Get finely chopped shallots
9. Take whole onion finely chopped
10. Get sweet soy sauce (I love sweet, you can decrease the amount)
11. Prepare ground white pepper
12. Take chicken powder
13. Make ready Salt
14. Take vegetable oil

Instructions to make Squid Indonesian fried rice:

1. Heat the pan and add 1 teaspoon of oil, fried the eggs and scrambled the eggs until cooked. Set aside
2. Put the pan back on the stove add 1 tablespoon of oil, add garlic, shallots and onions, sauté for about 1 minute then add chili, squid, rice, scrambled egg, sweet soy sauce, chicken powder, white pepper and salt. Mix until well combined and let the seasonings seeps in to the rice, keep stirring for about 3 minutes. Add spring onions and coriander mix and stir until well combined. Take it from the pan and serve on the plates.

So that’s going to wrap it up with this exceptional food squid indonesian fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!