07/12/2020 20:47

Simple Way to Prepare Favorite Japanese fried fish with microwave rice

by Victoria Farmer

Japanese fried fish with microwave rice
Japanese fried fish with microwave rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese fried fish with microwave rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese fried fish with microwave rice is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Japanese fried fish with microwave rice is something that I’ve loved my whole life. They are fine and they look wonderful.

Platinum japanese rice fish! - Medaka Breeding Project. How to Breed Medaka Rice Fish Indoors: Getting the Most Fry! Pan Fried Fish FilletsSam's Place. fish, fish fillets, fresh lemon, water, rice, vegetable oil. The Japanese rice fish (Oryzias latipes) also known as the medaka, is a member of genus Oryzias (ricefish), the only genus in the subfamily Oryziinae.

To get started with this particular recipe, we must first prepare a few components. You can have japanese fried fish with microwave rice using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Japanese fried fish with microwave rice:
  1. Get Fish fillet
  2. Take Corn flour
  3. Get Plain flour
  4. Make ready Eggs
  5. Get Rice
  6. Make ready Chilli powder half tsp
  7. Take Black pepper
  8. Take Ginger, garlic paste
  9. Make ready Olive oil
  10. Make ready Chicken cubes 2
  11. Make ready Onion cubes 2 tsp
  12. Take Sweet chilli sauce
  13. Take Salt
  14. Get Vinegar
  15. Make ready Soya sauce

Once ingredients are well mixed, add in. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. Japanese fried fish with microwave rice.

Steps to make Japanese fried fish with microwave rice:
  1. Soak rice in water for half an hour
  2. Strain water.now add 2 and half cup water
  3. Add vinegar,soya sauce,chicken cube,salt,black pepper,olive oil
  4. Cover the bowl and microwave 12 to 15 min according to microwave setting
  5. Now cut fish fillet in two pieces
  6. For batter,mix corn flour and plain flour in egg and add black pepper, red chilli powder and salt
  7. Dip fish in egg mixture and coat with breadcrumbs
  8. Fry in hot oil,cut into strips
  9. Now for bbq flavoured sauce,fry 2 tsp onion cubes in two tsp oil till brown
  10. Add soya sauce and sweet chilli sauce both 1 tsp
  11. Add corn flour paste and stir,thick sauce is ready in 2 min.add a bit of sugar to enhance flavor
  12. Dish out rice,arrange fish crispy fish strips and sauce and enjoy

I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. Japanese fried fish with microwave rice. Fish fillet•Corn flour•Plain flour•Eggs•Rice•Chilli powder half tsp•Black pepper•Ginger, garlic paste. Pan fried whole fish is a dish commonly prepared by Chinese families. A good pan frying fish that is readily available in markets is the porgy, sometimes called a bream or a scup.

So that is going to wrap this up for this exceptional food japanese fried fish with microwave rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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