08/10/2020 21:14

Step-by-Step Guide to Make Perfect Crispy ring samosa

by Darrell Harrison

Crispy ring samosa
Crispy ring samosa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crispy ring samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispy ring samosa is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Crispy ring samosa is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook crispy ring samosa using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy ring samosa:
  1. Make ready Putt pastry ata
  2. Take dipiit hot sauce
  3. Take salt
  4. Get Black and white pepper
  5. Get zeera
  6. Get Alo cubes
  7. Make ready Dhanya
  8. Get Red chilli flakes
Instructions to make Crispy ring samosa:
  1. Aloo ko boil karey pani garamkary or alo shamil karey or is me dippit hot sauce, salt, chili powder cumin powder black pepper shamil karey or achy se boil karey
  2. Ab boil hojye alo tu is me dhanya shamil karey or side o rakhy
  3. Now puff aty me thora se zeera add karey or round roti c bana lye ab kesi square box ki help se cut kar lye
  4. Ab alo ki filling karey or slow slow half fold karey
  5. Ab half fold kar ke center se half cut lagye
  6. Ab corner pa maida water lagye or ring shape dein dyen
  7. Ready
  8. Tadaaa🥰❤️❤️❤️

So that’s going to wrap this up for this exceptional food crispy ring samosa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Food Area. All Rights Reserved.