Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, very-veggie burgers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Very-veggie Burgers is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Very-veggie Burgers is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have very-veggie burgers using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Very-veggie Burgers:
- Prepare Ingredients (makes 5 patties)
- Take ▪️50g carrots, sliced fine
- Get ▪️70g fine beans, chopped
- Make ready ▪️30g peas
- Prepare ▪️60g baby potato, chopped fine
- Prepare ▪️50g black beans
- Prepare ▪️1 teaspoon garlic powder
- Take ▪️Salt
- Get ▪️1/2 teaspoon coconut oil
- Get ▪️Panko bread crumbs
- Make ready
- Get
Instructions to make Very-veggie Burgers:
- ▪️Heat the oil in a pan and add all the vegetables
- ▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans.
- ▪️Add the seasoning and cook for a further 5 minutes.
- ▪️Blend the vegetables and shape the mixture into patties (I used 1/2 cup per patty)
- ▪️Flip the patties in the bread crumbs until they are covered.
- ▪️Grill for 4-5 minutes on either side until crisp
So that is going to wrap it up for this special food very-veggie burgers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
