24/01/2021 13:34

Recipe of Ultimate Hot Samosa

by Betty Hernandez

Hot Samosa
Hot Samosa

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hot samosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot Samosa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hot Samosa is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook hot samosa using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot Samosa:
  1. Take refined flour
  2. Make ready oil for moin
  3. Take gm. Potatoes
  4. Take cumin seeds
  5. Prepare as required Green chilli and ginger chopped
  6. Take red chilli powder
  7. Get Amchur powder
  8. Get peas shells
  9. Get as required Oil to cook and deep fry
  10. Get as per your taste Salt
  11. Prepare carrom seeds
  12. Get sooji
Steps to make Hot Samosa:
  1. First take sooji, refined flour and oil and mix it well add carrom seeds and salt and make a tight dough and keep it aside.
  2. Now prepare for stuffing, cut potatoes into very small cubes and wash it well, put kadai on flame add two tavle spiin oil, crackle cumin seeds and chopped ginger and green chilli then put potatoes cubes and peas and stir it well. Add salt and red chilli powder and cover it with a lid and cook for some time.
  3. Add Amchur powder and roasted jeera powder and stir it well, cook openly for two minutes and add coriander leaves. Stuffing is ready.
  4. Now with the help of roller and pin make round shape and cut into half and make a cone shape and fill it with stuffing, seal it with Maida paste and shape it like samosa.do the same with all.
  5. Put a kadai on flame add oil, heat it and put 4-5 samosa at a time and deep fry it on low flame.
  6. Hot, spicy and tasty Samosas are ready to serve. Serve it with sweet tamarind chutney or tomato ketchup.

So that is going to wrap it up for this special food hot samosa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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