Easiest Way to Make Favorite Citrus beef curry

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, citrus beef curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Citrus beef curry is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Citrus beef curry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have citrus beef curry using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Citrus beef curry:

1. Take 350 g Beef slices/chunks
2. Prepare 2 tbsp curry powder
3. Prepare 2 bay leaves
4. Prepare 160 ml coconut milk
5. Prepare 2 cups beef stock + 1/2 cup water
6. Get 2 tbsp lemon juice
7. Take 1 1/2 tbsp sugar
8. Prepare 3 tbsp fish sauce
9. Make ready 3/4 cup unsalted roasted peanuts (chopped/crushed)
10. Make ready 1 medium size onion (cut to wedges)
11. Get 1 medium size potato (cut to chunks)
12. Make ready 1 medium size red capsicum (sliced thinly)
13. Take 140 g green beans (equal to 1 small rice bowl)
14. Prepare 2 tbsp oil

Instructions to make Citrus beef curry:

1. Heat the oil on a pan, stir in curry powder and bay leaves. Saute until its aromatic.
2. Add in the beef and onions. Brown the beef and onion, stir for 2 mins until beef and onion thoroughly coated with spices.
3. Add in the beef stock, coconut milk, fish sauce, sugar, lemon juice, peanuts and potatoes. Bring to boil and simmer for 10 minutes or until potatoes are tender (uncover).
4. Add in the green beans, and capsicums, cook until veggies are tender. Taste the curry and adjust to your liking. Turn off the heat and your curry is now ready to serve. Garnish with extra peanut and fried shallot (so it looks pretty).

So that’s going to wrap this up with this exceptional food citrus beef curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!