Recipe of Super Quick Homemade Baby corn - Paneer Chilli Garlic

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baby corn - paneer chilli garlic. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baby corn - Paneer Chilli Garlic is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baby corn - Paneer Chilli Garlic is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have baby corn - paneer chilli garlic using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baby corn - Paneer Chilli Garlic:

1. Take 7-8, Baby corn cobs - roughly cut
2. Make ready 1 roughly diced green bell pepper
3. Take 8-10 paneer cubes
4. Prepare 2 green chillies - finely chopped
5. Take 1 roughly diced medium sized onion
6. Take 1/4 cup of finely chopped spring onion greens
7. Get 1 tbsp finely chopped garlic
8. Prepare 2 tbsp finely chopped garlic greens
9. Get 1/4 tbsp finely chopped ginger
10. Get 1-2 tsp pepper powder
11. Prepare 2 tbsp soy sauce
12. Take 1 long dried red chilli - soaked in water
13. Take 3 tbsp Cooking oil
14. Make ready as per taste Salt
15. Get 1 tbsp Lemon juice

Instructions to make Baby corn - Paneer Chilli Garlic:

1. Marinate the paneer cubes with red chilli powder and salt. Take a tbsp of cooking oil & panfry the paneer until it turns golden brown. Set it aside & in the same oil braise the baby corn slightly & keep it aside.
2. Take a frying pan and heat the remaining cooking oil in medium flame. Add the garlic, followed by ginger, green chillies, soaked red chilli (roughly cut), onions & saute well. Add in the capsicum and stir fry along with paneer & baby corn braised earlier. Saute well for 2 to 3 min in high flame. Add soy sauce and pepper powder. Add salt as required & switch off the flame.
3. Squeeze in 1 tbsp of lemon juice and give a good stir. Garnish with spring onion greens & garlic greens. Baby corn - paneer chilli garlic is ready to be served as an appetiser

So that’s going to wrap this up for this special food baby corn - paneer chilli garlic recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!