Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jain samosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jain samosa is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Jain samosa is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook jain samosa using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jain samosa:
- Prepare maida / all-purpose flour
- Get wheat flour
- Get semolina
- Get food oil or desi ghee
- Make ready salt
- Get water
- Get oil for frying
- Make ready raw banana (boiled)
- Take corn boiled
- Make ready green chillies
- Make ready kasmiri red chilli powder
- Get turmeric powder
- Prepare corinader Powder
- Prepare salt
- Get hing/asafoetida
- Make ready garam masala
- Make ready dried coriander
- Get star anise
Instructions to make Jain samosa:
- Take a one plate and put wheatflour,maida and semolina and put ghee or food oil,salt to taste and all are mix properly and make adough stif and rest of ten minutes
- After words take one bowl smatch a boil row banana put it a boil corn and put it all the spices and mix well yur stuffing will be ready
- Take one dough yu rolling the dough andcut middle part then take one part of its and field one-and-a-half spoon stuffing give shape of samosa,than yh make all smosa ready than yu put smosa in freez and diner time yu keep out asmosa and deepfry it's wii be realy crispi know yur yami smosa will be ready for eatig
So that is going to wrap it up with this exceptional food jain samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
