Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coriander & coconut salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coriander & Coconut Salmon is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Coriander & Coconut Salmon is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook coriander & coconut salmon using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Coriander & Coconut Salmon:
- Get 150 g rice cooked according to the instructions on the packet
- Take 2 salmon steaks
- Take 2 tsps fish sauce
- Take 1/2 tsp ground ginger
- Get 125 ml coconut milk
- Take 1 garlic clove minced
- Make ready 5 g fresh coriander leaves
- Take 1 tbsp brown sugar
- Take 1 tbsp lime juice
- Prepare Salt and pepper for seasoning
Instructions to make Coriander & Coconut Salmon:
- Preheat the oven to 180 oC - Place the salmon steaks in a casserole dish - Put the fish sauce, ginger, coconut milk, garlic, coriander, brown sugar, lime juice and seasoning in a blender - Blitz until smooth - Pour over the salmon and bake in the oven for 15 minutes or until your salmon is cooked - Serve with your cooked rice
So that is going to wrap it up for this special food coriander & coconut salmon recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
