30/12/2020 19:47

How to Prepare Super Quick Homemade Ring Samosa

by Flora Coleman

Ring Samosa
Ring Samosa

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, ring samosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ring Samosa is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Ring Samosa is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook ring samosa using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ring Samosa:
  1. Get For Dough
  2. Prepare maida/All-purpose flour
  3. Make ready ajwain/carrom seeds
  4. Take oil
  5. Get Salt
  6. Prepare For stuffing
  7. Get Boiled potatoes
  8. Take green peas
  9. Prepare chopped coriander leaves
  10. Get chopped green chilli
  11. Make ready ginger garlic paste
  12. Prepare coriander powder
  13. Take Mango powder
  14. Make ready cumin powder
  15. Make ready garam masala
  16. Prepare Salt
  17. Make ready Oil for frying
Steps to make Ring Samosa:
  1. Take a bowl add maida, ajwain,salt,oil and mix it well.then add lukewarm water and make a tight dough.rest for 15 minutes.
  2. Heat a pan add Oil, mustard seed, ginger and garlic paste, green chili,haldi, coriander powder,mashed potato and salt, also add chopped coriander,garam masala and mix it well.now ready to stuffing.
  3. After 15minutes, take a small part of dough from the prepared dough and roll it into a rectangle shape put some masala in it and give it a shape of the ring.then fry it till golden brown.

So that is going to wrap this up for this exceptional food ring samosa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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