Recipe of Super Quick Homemade Fish Samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fish Samosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fish Samosa is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish samosa using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fish Samosa:

1. Prepare maida / all-purpose flour
2. Take refined Oil
3. Prepare Oil for deep frying
4. Get Salt
5. Get Water
6. Get Ajwain/carom seeds
7. Get cloves
8. Make ready Stuffing
9. Take aloo( potatoes) boiled & mashed
10. Get Onion finely chopped
11. Get coriander leaves chopped
12. Prepare green chillies chopped
13. Take Mayonnaise
14. Make ready black pepper powder
15. Make ready chaat masala powder
16. Prepare salt
17. Prepare tomato sauce

Steps to make Fish Samosa:

1. First make dough for our fish samosa. Take a bowl add all-purpose flour (Maida), add oil, ajwain, salt, water and bind it all to form a little hard Dough.
2. Cover it and rest it for 10 mins. Then make poori like shape and in the middle of it put some little amount of stuffing like a straight line.
3. Then cut it from the sides as shown in the above pictures. Just keep folding it cross.
4. Then for it's tail take a knife 🔪 and make some line marks. For it's eye's used Cloves.
5. Turn on the gas and place a kadhai and pour Oil, when the oil is little hot just fry the fish shape Samosa. The flame should be low to medium, check accordingly. If one side done then flip it to other side.
6. Note: At a time you can fry 6 Samosa. It will take around 20 mins to get fried.
7. It's done turn off the flame. Serve it with Chutney.

So that’s going to wrap it up for this special food fish samosa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!