Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango kulfi 🥭. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Kulfi 🥭 is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mango Kulfi 🥭 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango kulfi 🥭 using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mango Kulfi 🥭:
- Take 1 Mango
- Get 2 cup milk
- Prepare 2 tablespoon sugar (As per Taste)
- Prepare 2 tablespoon Dry Fruits -Chopped (Almonds,Cashews,raisins)
- Prepare 1 tablespoon Coconut powder (optional)
- Take 5-6 saffron threads
- Make ready Pinch cardamom powder
Steps to make Mango Kulfi 🥭:
- In a pan Boil the milk & add all the ingredients together !!
- Reduce the milk until thickens. - Keep stirring the Milk as it might stick to the bottom.
- Once it thicken turn off the heat and let the milk cool down.
- For the mango,cut off the crown, take out the seed with knife.
- Place the mango on a glass on which it can stand and fill the kulfi mixture into the mango. Retain the mango crown after filling it.
- Cover the mango with the crown,freeze till 4-5 hours. on the glass go that the kulfi sets well in the mango.
- When the kulfi sets peel the mango skin and slice them circles.
- Sprinkle some dry fruits and serve it !
So that is going to wrap this up for this exceptional food mango kulfi 🥭 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
