Easiest Way to Make Speedy Easy Homemade Beef Burger 🍔

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy homemade beef burger 🍔. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Homemade Beef Burger 🍔 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy Homemade Beef Burger 🍔 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy homemade beef burger 🍔 using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Beef Burger 🍔:

1. Make ready For the Dough
2. Take flour
3. Get yeast
4. Prepare lukewarm milk
5. Make ready sugar
6. Prepare salt
7. Make ready melted butter
8. Prepare For the beef patties
9. Take minced meat
10. Make ready large egg
11. Take onion chopped
12. Take breadcrumbs
13. Prepare garlic powder
14. Prepare ginger powder
15. Get salt
16. Make ready Vegetable oil for frying
17. Prepare cheese

Instructions to make Easy Homemade Beef Burger 🍔:

1. Start with your dough, in a bowl mix in your yeast and warm milk, add in a tbs of sugar and set aside for 5 mins.
2. In another bowl sieve your flour and add a pinch of salt and the egg mix into a crumbling texture and pure in your yeast mixture gradually,when the dough is formed add the 2 tbs of butter and set aside in a greased bowl.
3. For the pattie Tip 500g beef mince into a bowl with 1 small diced onion and 1 egg/garlic powder/ginger powder/onions/salt then mix. - Divide the mixture into four. Lightly wet your hands. Carefully roll the mixture into balls, each about the size of a tennis ball. - Set in the palm of your hand and gently squeeze down to flatten into patties about 3cm thick. Make sure all the burgers are the same thickness so that they will cook evenly.
4. Put on a plate, cover with cling film and leave in the fridge to firm up for at least 30 mins.get your skillet and add vegetable oil - Place the burgers, oil-side down. Cook for 5 mins. Don’t move them around or they may stick, then turn over using tongs. Don’t press down on the meat, as that will squeeze out the juices.
5. Cook for 5 mins more for medium. If you like your burgers pink in the middle, cook 1 min less each side. For well done, cook 1 min more. - Take the burgers off the skillet Leave to rest on a plate so that all the juices can settle inside. - Slice 4 burger buns in half. Place, cut-side down, on the barbecue rack and toast for 1 min until they are lightly charred. Place a burger inside each bun, then top with cheese.Enjoy with fresh juice /Soda/Tea.

So that’s going to wrap it up for this special food easy homemade beef burger 🍔 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!