Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pinwheel samosa roll. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Samosa pinwheels are great party treat. Knead the dough for a minute before rolling. Pinwheel samosas call for perfect samosa sheet and delicious stuffing. Roll samosa sheet and spread stuffing : Divide dough into two portions.
Pinwheel Samosa Roll is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pinwheel Samosa Roll is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pinwheel samosa roll using 26 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pinwheel Samosa Roll:
- Take Samosa Dough-
- Get wheat flour
- Make ready maida
- Prepare rice flour (optional)
- Take oil
- Get carom seeds
- Take salt (as per taste)
- Get Water
- Make ready Dry Masala
- Get fennel seeds
- Get coriander seeds
- Get black peppers
- Make ready cloves
- Make ready Aloo Masala
- Get boiled potato
- Take boiled peas
- Make ready chopped green chillies
- Get oil
- Make ready cumin seeds
- Take asafetida
- Prepare red chilly powder
- Prepare black salt
- Make ready chaat masala
- Prepare Salt
- Take freshly chopped coriander
- Make ready Oil for frying
We are applying water so that after rolling the chapati with. Samosa Pinwheels Recipe with step by step Picture and Detail Video. Learn HOW TO MAKE Spread the filling on top of the samosa dough and then roll it, cut them into small circles and fry it in. Действия. Пожаловаться. Pinwheel Samosa Full recipe: goo.gl/ArRPiu Follow me on INSTAGRAM:: goo.gl/ByNseu.
Instructions to make Pinwheel Samosa Roll:
- Take a mixing bowl, add wheat, maida and rice flour. Add carom seeds and salt and mix well.
- Add oil and mix it well with the flour without adding water. The dough should hold a shape.
- Now slowly slowly add the water n knead into a soft dough. Cover it with clean wet cloth n rest for 30 mins.
- Now for dry masala, heat a pan and dry roast coriander and fennel seeds, black pepper and cloves. Once it becomes aromatic turn off the gas and cursh it.
- Now for aloo masala, heat oil in a pan, add cumin seeds, asafetida and green chilly. Now add boiled greens peas and potatoes.
- Add prepared dry roast masala, cumin powder, red chilly powder, chaat masala, black salt and salt. Mix well. Garnish it with coriander and transfer it in a plate. Now once again knead the dough, take a small lemon size dough roll it into a dry maida.
- Roll it into a thin chapati. Spread the masala all over the chapati and roll it.
- Stick the edges using a water. Roll it properly.
- Cut it into a 1 inch long pieces. Similarly cut all the pieces.
- Slightly press the samosa pinwheel roll and dab it into a cornflour.
- Heat oil into a pan, one by one drop the pinwheel rolls in the oil. Fry till it becomes brown and crispy. Take out on an absorbent paper.
- Serve hot with ketchup, coriander or tamarind chutney.
Learn HOW TO MAKE Spread the filling on top of the samosa dough and then roll it, cut them into small circles and fry it in. Действия. Пожаловаться. Pinwheel Samosa Full recipe: goo.gl/ArRPiu Follow me on INSTAGRAM:: goo.gl/ByNseu. Papad Cheese Roll - Tea-Time Snacks. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
So that is going to wrap it up with this special food pinwheel samosa roll recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
