Steps to Make Gordon Ramsay Veggie Burger

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, veggie burger. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Veggie Burger is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Veggie Burger is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook veggie burger using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Veggie Burger:

1. Take Veg Cutlets-
2. Prepare medium boiled and mashed potatoes
3. Get carrot chopped
4. Take boiled green peas
5. Get French beans boiled
6. Get beetroot grated
7. Get ginger chilli paste
8. Make ready Salt
9. Get garam masala
10. Make ready chat masala
11. Get bread crumbs
12. Prepare cornstarch
13. Make ready coriander leaves
14. Prepare Burger
15. Prepare mayonnaise
16. Make ready green chutney
17. Prepare cheese slice
18. Get cabbage leaves
19. Prepare onion sliced
20. Make ready tomatoes sliced for serving
21. Take Butter
22. Get burger bun
23. Get Potato chips for serving
24. Make ready Tomato sauce and green chutney

Instructions to make Veggie Burger:

1. Mix to gather all vegetables, ginger chilli paste, salt, garam masala, chat masala, Coriander leaves, breadcrumbs, and cornstarch in bowl.
2. Divide the mixture into equal portions and round shape into cutlets.
3. Heat oil in a pan and fry cutlets. Drain on absorbent paper.
4. Slice burger bun horizontally
5. Heat a pan place the slices on it and toast till crisp, apply some butter to the slices and toast for a more second. remove from heat and set aside.
6. Make chutney mayonnaise, mix together in a bowl.
7. Place a cheese slice on the base half of the bun and top with some cabbage leaves.
8. Slice an onion, tomato slices over the slices.
9. Place them on the cabbage leaf top with chutney mayonnaise, tomato onion slices, cheese slices, some more chutney mayonnaise and cover with the top half of the bun.
10. Serve immediately with tomato slices, potatoes chips, green chutney and tomato sauce
11. Enjoy

So that is going to wrap it up for this special food veggie burger recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!