Recipe of Quick Paneer Popcorn with Walnut Masala Mix

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer popcorn with walnut masala mix. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Popcorn with Walnut Masala Mix is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Paneer Popcorn with Walnut Masala Mix is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have paneer popcorn with walnut masala mix using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Popcorn with Walnut Masala Mix:

1. Prepare For walnut masala mix
2. Take 1/4 cup walnuts
3. Take 1 tbsp coriander seeds
4. Prepare 1 tsp Cumin seeds
5. Make ready 1 tsp fennel seeds
6. Get 1/2 tsp black pepper
7. Take 4 kasmiri mirch
8. Take for paneer Popcorn
9. Get 200 grams paneer
10. Make ready 3-4 tbsp walnut masala mix
11. Take 1/2 tsp turmeric powder
12. Prepare As per taste Salt
13. Take 3 tbsp hung curd
14. Take 2 tbsp cornflour
15. Get 2 tsp ginger-garlic paste
16. Take 1 tsp chilli paste or to taste
17. Take 1 tsp chat masala
18. Make ready 1/4 cup oats crums / bread Crums
19. Prepare 1 tsp Oregano
20. Prepare as needed Oil to fry

Steps to make Paneer Popcorn with Walnut Masala Mix:

1. For oats crum coarsley grind rolled Oats or instant Oats.
2. For walnut masala mix dry roast all ingredients in low flame for 5 minutes or until turn aromatic and crunchy. Turn off flame, allow it to be cool completely then grind it and make powder masala mix.
3. Cut paneer into small cubes.
4. Now in a bowl take walnut masala mix, hung curd, cornflour, salt, turmeric, ginger-garlic paste, chilli paste, chat masala and mix all together well.
5. Then add paneer cubes. Coat each cubes with masala very well.
6. In a plate take Oats crums or bread crums mix oregano in it. - Roll each masala coated paneer cubes in oats crums. Gently press down the crums to the paneer pieces. Keep it in refrigerator for 20-30 minutes.
7. Heat oil in a kadhai. Add the crums coated paneer cubes in the hit oil. Fry in medium flame until it turn golden and crunchy. - Serve hit with Tomato ketchup or your favorite dip.

So that’s going to wrap it up for this special food paneer popcorn with walnut masala mix recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!