08/10/2020 10:10

Easiest Way to Make Quick Samosa

by Lela Romero

Samosa
Samosa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. samosa-recept.

Samosa is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Samosa is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook samosa using 25 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Samosa:
  1. Get For dough
  2. Take all-purpose flour
  3. Prepare oil
  4. Take carom seeds
  5. Make ready Water for need a dough
  6. Get For stuffing
  7. Take boiled roughly mashed potatoes
  8. Prepare boiled peas
  9. Make ready coriander leaves
  10. Make ready finely chopped green chillis
  11. Make ready grated ginger
  12. Take cumin seeds
  13. Get crush coriander seeds
  14. Get red chilli powder
  15. Get dry Mango powder
  16. Take fennel seeds
  17. Take Salt
  18. Prepare garam masala
  19. Get powdered sugar (optional)
  20. Get sesame seeds
  21. Make ready cashew
  22. Make ready peanut (optional)
  23. Get raisins
  24. Make ready oil
  25. Make ready Oil for frying

Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox.

Steps to make Samosa:
  1. Firstly take a bowl add flour carrom seeds salt and oil and crumble by hand now add water and make a dough and cover it & rest atlest 1/2 hour
  2. For stuffing take a pan heat the oil then add Cummin seeds fennel seeds sesmee seeds coriander seeds green chillie ginger red chilli powder turmeric powder salt garam masala & dry mango powder and soute for a minute
  3. After that add mashed potatoes peas and mix well and lastly add cashew raising peanut and coriander and mix well now turn off tha gas now take a samosa dough divide in equal portion take a one portion and roll it and cut the center of the samosa patti
  4. Now take one samosa patti and joint by hand and put the stuffing inside then apply the lil bit of water in side of samosa and seal it now make all samosa like this process now heat the oil and fry the samosa on middium flame and serve hot with green chutney and tumrind chutney

Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa is native to northern India and is found everywhere in this region of the world. What is wonderful with the samosa is that you can find a verity of samosa recipe on the internet. Easy Samosa Recipe: Make the easy and delicious samosa recipe for diwali at home using ingredients like purpose flour, cumin seeds, boiled potato, ginger, garam masala powder, coriander powder, ghee.

So that’s going to wrap this up for this exceptional food samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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