Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, flower samosa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Flower Samosa is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Flower Samosa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have flower samosa using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Flower Samosa:
- Make ready 1 cup Flour
- Prepare 3 tbsp Milk
- Get as needed Salt
- Make ready 1 tbsp Ghee
- Take 1 cup Prawns roasted & crushed
- Prepare 1 tbsp Shallots chopped
- Make ready 2 tsp Ginger, garlic crushed
- Prepare 1/2 tsp Chilli powder
- Get 1 tsp Curry leaf
- Take as needed Oil
Steps to make Flower Samosa:
- Mix flour with milk & salt. Then add ghee & knead it into a dough
- Cover it with a lid. Make prawn fillings: saute chopped shallots, ginger garlic crushed, in a pan with required oil. When it becomes light brown, add chilli powder,salt & curry leaf. Stir it well, then add crushed roasted prawns. Stir it 2 min. Remove from heat.
- Flatten the dough with a roller into round shape & cut it into a square piece. Then fold it as shown in the pics
- Fill the prawn fillings in the center & fold it with care
- Then fry it in hot oil. When it becomes light brown on both sides. Remove from heat.
- Serve hot with Tomato chilli sauce.
So that is going to wrap this up for this exceptional food flower samosa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
